個室居酒屋　茨城の恵み　水戸屋　品川店

[1] Assortment of three seasonal appetizers

We serve a luxurious selection of appetizers using seasonal ingredients,

With this first dish, a story of Japanese cuisine begins quietly.

[2] Japanese-style salad with colorful vegetables and crab meat

The sweetness of crab blends softly with the fresh vegetables,

This is a delicious dish with a refreshing finish, topped with special yuzu ponzu sauce.

[3] Gorgeous! Five kinds of sashimi in a bucket

Fresh fish carefully selected by our artisans is served in a generous pail.

The exquisite moment when the delicious flavors of five different kinds spread across your tongue.

[4] Specialty! Rare tuna cutlet

The tuna is cooked to perfection, melting in the mouth.

A supreme dish made with a fragrant batter and special sauce.

[5] Assorted Tempura

Shrimp and seasonal vegetables are fried in a light batter until crispy.

The freshly fried aroma and crispy texture will stimulate your appetite.

[6] Japanese Black Beef Steak with Special Japanese Sauce

Carefully selected Wagyu beef is grilled to a fragrant finish, condensing the flavor.

The wasabi-flavored sauce brings out the sweetness of the meat.

[7] Handmade Yakitori platter with five kinds of chicken

Each one is carefully prepared and slowly grilled over charcoal.

Our proud specialty assortment is packed with aroma and flavor.

[8] Grilled silver cod in Kyoto style

Fatty silver cod marinated thoroughly in Saikyo miso,

A classic Japanese dish, grilled to a fragrant perfection.

[9] Luxurious clay pot rice with sea urchin and salmon roe

Freshly cooked earthenware pot with generous servings of sea urchin and salmon roe,

The trio of sight, aroma and taste creates a final feeling of happiness.

[10] Seasonal sweets

Made with seasonal fruits and Japanese ingredients, these beautifully presented sweets are a delight to look at.

It leaves a gentle aftertaste that will soothe your soul until the very end.